ES Journal of Agriculture and Current Research
ES Journal of Agriculture and Current Research is an international, open access peer reviewed journal publishing high quality articles in the Agribusiness; Agricultural Revolution; Crop Gene; Dry Land Farming; Legume; Pesticide Poisoning; Root Crops; Food Grain Area; Insecticide; Traditional Agriculture; Water Quality; Irrigation; Cereals; etc. Our experienced team of experts provides editorial excellence, rapid publication, and high visibility for your paper.
To ensure the quality of our published content, we carefully evaluate manuscripts against specific criteria, including originality, novelty, significance, methodology, and readability. All submissions undergo peer review, and only those that meet the highest standards set by our team of experts are accepted for publication in our journal issues.
Our publication adheres to the Creative Commons Attribution License (CC-BY), which permits the free distribution of an author's work, provided the original source is properly cited.
We welcome authors to submit manuscripts that fall within the scope of our journal, including Research Article, Review Article, Mini Review, Short Communication, Opinion, Case Report, Case Studies and Clinical Images etc.. Please refer to our Author Guidelines for further information. If you have any questions, please don't hesitate to contact us at agriculture@escientificlibrary.org
Areas of Strength
- eScientific International Open Library articles are free accessible across the globe
- Published articles will have High Visibility
- Quality & fast Peer Review Process
- Highly Qualified Peer Review Experts
- Author retains the copyright for the articles published under eScientific International Open Library
- Compaining the scholarly articles for Citations
Research topics
Agribusiness
Agricultural Accidents
Agricultural Biodiversity
Agricultural Biotechnology
Agricultural Botany
Agricultural Chemistry
Agricultural Ecology
Agricultural Economics
Agricultural Electrification and Automation
Agricultural Engineering
Agricultural Entomology
Agricultural Food Chemistry
Agricultural Genomics
Agricultural Health Study
Agricultural Land Appraisal Cycles
Agricultural Production
Agricultural Resources
Agricultural Revolution
Agricultural Science
Agriculture Bio Technology
Agriculture Census
Agriculture Complexes
Agriculture Economics
Agriculture Productivism
Agro - Ecology
Agro - Food Industries
Agro - Pastoral
Agro Forestry
Agrochemistry
Agroforestry
Agrology
Agronomy
Agronomy and Pathology
Alley Crops
Alternative Farming
Animal Husbandry
Bio Fibres
Cereals
Clear-Cut Harvest
Collective Farm
Commercial Agriculture
Commercial Crop
Community Development
Contingent Crops
Contour Farming
Conventional agriculture
Cover Crops
Crop and Genomic Selection
Crop and Gwas
Crop Domestication
Crop Evolution
Crop Gene
Crop– Livestock Integration
Crop Modification
Crop Phenotyping
Crop Physiology and Science
Crop Production
Crop Protection
Crop Protection against Insects
Crop Rotation
Cross-Pollination
Cultivation
Cultural Heritage
Double Cropping
Dry Farming
Dry Land Farming
Energy Agriculture
Environmental Hydrology
Environmental Impact
Exhaustive Crops
Farm System Intensity
Farm System Productivity
Fertilization
Fiber Crop
Field Capacity
Food Grain Area
Food Security
Forage Crop
Forest Gardening
Fungicide
Genetic Engineering
Genetically Modified Crops
Green Revolution
Ground Water
Herbicide
Heritage Breeds
Horticulture
Hydroponics
Hydroseeding
Industrial Agriculture
Industrial Crop
Insecticide
Intensive Farming
Intercropping
Irrigation
Land Use Restoration
Legume
Legumes
Live Stock Production Systems
Mixed Farming
Mixed-Farming
Naturally Self - Pollinated Crops
Nurse Crops
Oilseed
Organic Agriculture
Organic Farming Pesticides
Organochlorine Pesticide
Pastoralism
Permaculture
Pest Control
Pest Management
Pesticide Poisoning
Pesticides
Plant Breeding Genetics and Pathology
Plant Nutrition
Plant Protection
Plantation Crop
Plantations
Precision Agriculture
Residual or Paira Crops
Restorative Crops
Root Crops
Rural Communities
Security of genetically modified agricultural organisms
Shifting Agriculture
Smother Crops
Soil Conservation
Soil Science and Soil Land use
Soil Series
Soil-Plant relationships
Staple Foods
Strip Cropping
Subsistence Agriculture
Sustainable Agriculture
Sustainable rural development agricultural botany
Tillage
Traditional Agriculture
Transgenic Crop
Trap Crops
Vertical Farming
Water Quality
Waterlogging (Agriculture)
Weed Management
Yearly Food Grain Production